Today we feel @teruelfoods For those who had forgotten this #autumn here goes how the #fungus season was … unbeatable!! we had the chance to #eat well and loads. Thanks #Nature
Tartufo Bianco di Molise from Isernia … the supplier said he thinks 40% of italian white truffle comes from Molise … we are not sure about that, but they must have some !!!
The time to harvest #olives is getting closer … pls enjoy one #Matarraña Olive Empeltre Tree … #TeruelLove
Here goes the visual outcome of an #experiment with edible #fats generally used in non #Mediterranean countries. I think it’s fairly clear what it means … so, I wonder if you have any comments !!!